Home » Blog » How to Make Cinnamon Crème Chocolate Hearts With Reishi Mushroom Powder – Herbal Academy

How to Make Cinnamon Crème Chocolate Hearts With Reishi Mushroom Powder – Herbal Academy

The right steadiness between bittersweet chocolate and a wealthy and creamy cinnamon filling, these chocolate hearts are the stuff goals are manufactured from.

Nourishing substances, and naturally love, make these cinnamon cremes each wholesome and pleasing to the tongue. Offering fibre, magnesium, and antioxidants, cacao is full of well being advantages. Cinnamon (Cinnamomum verum syn. C. zeylanicum) helps wholesome circulation and blood sugar steadiness, and reishi (Ganoderma lucidum) gives soothing adaptogenic calm along with immune assist. Moreover, coconut and cashews are stuffed with wholesome fat. This recipe is one I return to many times for a healthful deal with that nourishes on many ranges. I hope you’ll find it irresistible as a lot as I do.

cinnamon creme chocolate hearts on a table

Cinnamon Crème Chocolate Hearts With Reishi Mushroom Powder

Cinnamon Crème Chocolate Hearts

Cinnamon creme chocolate love hearts weave extremely nutritious cacao with blood sugar-balancing cinnamon, calming reishi, and coconut and cashews. 


1 cup cashews, soaked for 2-4 hours
1 cup coconut cream
1/4 cup maple syrup
1/2 tsp vanilla bean powder
1 tsp cinnamon (Cinnamomum verum syn. C. zeylanicum) powder
Pinch of sea salt
1 bar (100grms) of your favorite darkish chocolate (or make your individual by combining one half every of cacao paste, coconut oil, cacao powder and maple syrup)
1 tsp reishi mushroom (Ganoderma lucidum) powder


  • Gently soften your chocolate. That is finest performed by breaking the chocolate into small items and putting it in a small glass bowl. Add scorching water to a different, bigger bowl (about 1/3 full). Place the smaller bowl with the chocolate within the water. Stir now and again till all of the chocolate is melted. Stirr in a single teaspoon of reishi mushroom powder.
  • Add 1 tbsp melted chocolate into every of the molds you might be utilizing (these needs to be small, bite-sized moulds). Unfold the chocolate evenly across the molds, ensuring you additionally cowl the edges of the molds. Place within the freezer to set.
  • Add all substances for the cream filling to a excessive velocity blender and mix till clean. Add somewhat water (solely) if wanted to mix.
  • Fill every mould 3/4 full with the cinnamon cream. Place within the freezer till stable. 5. Add a closing layer of melted chocolate on high, then place the sweets again within the freezer or fridge to set.

The sweets are finest saved within the fridge or freezer, as they could soften at room temperature.

In Closing, 

Make these cinnamon creme chocolate hearts for your self or a liked one in case you are craving one thing candy, barely spicy (from the cinnamon), and nourishing for the physique and emotional coronary heart. These little love hearts are fantastic to maintain round for a day deal with, dessert, or a particular present. Additionally, selfmade sweets are a stunning option to incorporate adaptogens into your common weight loss program—in a tasty and interesting method! 

For extra recipes and cacao inspiration, try www.iselinstoylen.com.

How to Make Cinnamon Crème Chocolate Hearts With Reishi Mushroom Powder | Herbal Academy | Make these cinnamon crème chocolate hearts if you are craving something sweet and nourishing for the body and emotional heart.

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